This is a very classically designed cake from Chef Christine Dahl, Christine Dahl Pastries. It is reminiscent of wedding cakes from the 50s.
- Chiffon Cake
- White Chocolate Mousse Filling
- Raspberries
- French Butter Cream
- Fondant Icing
- Buttercream decorations
- Set on raised supports and fresh flowers
- Fondant outer topping
